Summer Reading Recommendations

The Sharper Your Knife, the Less You Cry: Love, Laughter, and Tears at the World's Most Famous Cooking School by Kathleen Flinn

Service Included: Four-Star Secrets of an Eavesdropping Waiter (New York Times Notable Books) by Phoebe Damrosch

Under the Table: Saucy Tales from Culinary School by Katherine Darling

Mediterranean Summer: A Season on France's Cote d'Azur and Italy's Costa Bella by David Shalleck and Erol Munuz

Almost French: Love and a New Life in Paris by Sarah Turnbull

The Unlikely Disciple: A Sinner's Semester at America's Holiest University by Kevin Roose

The Year of Living Biblically: One Man's Humble Quest to Follow the Bible as Literally as Possible by A. J. Jacobs

Next book on the list:
Julie and Julia: My Year of Cooking Dangerously by Julie Powell